Winner winner, veg for dinner!

Long time no see! Spring has sprung and we are finally enjoying all that daylight savings brings, namely longer after-work hours to potter around the garden and sunnier weekends for projects and catching up with friends. Hotdiggity! We’ve got many end-o-winter vegetables coming to fruition and we are eating most meals with something out of the garden (even juicing the cabbage leaves!) and giving plenty to friends and family.  Our hothouse has begun to burst with teeny seedlings as the temperature gets warmer and we’re well and truly on our way to growing most of our summer seedlings from scratch! We recently installed a new edition to the hothouse, an ex-hair salon product stand shaped like a guitar, which also holds a surprising amount of seedling punnets and utilises otherwise dead-space inside our little seedling hangout. Our worm farm has become two farms and we’ve harvested buckets of worm-sludge for fertilizing our seedlings and trees, which has worked as brilliantly as our compost bins at re-purposing many kilos of green waste and kitchen scraps!  Also, we have built a mini-deck in our backyard so we can hang out there on a summers day with a beer (or cup of tea since we are now OLD) and ponder what to plant next!

Since our lucky lady Laverne passed away, our head-honcho Alpha-chook Thelma also took a turn for the worst and passed away the other day from a condition knowns as Marek’s Disease, which is degenerative and causes paralysis. It was sad to see her so frail, but I suppose she would’ve never lived long enough for the symptoms to present themselves in the battery farm she was from. Poor little dear. It has made us ponder vegetarianism on ethical grounds, as we could not even bring ourselves to euthanise her (even though it was for mercy), and I have not been able to eat chicken since.

However on a positive note, we have had some new editions to our suburban hippy life… BEES!! Yes, that’s right, BEES!!! One afternoon, putting kitchen scraps in the compost became an arduous task when we found hundreds of bees making a superbly constructed bunch of stalactite-esque honeycombs in there! We promptly called Mark from Leopold Honey who we’d met at the Geelong Show and was selling some hive gear. He dropped around with some suits and helped us smoke the bees until they were high & stupid on honey and move the honeycomb and queen into our bee box! Then, all the lovely worker bee ladies followed her scent right on into their new digs! We even picked up some drone bees in our hands, who are all apparently idiots with no stingers! We are completing a Bee Keeping Course in November so we’re all ready to learn more about taking care of our lovely bee family. We’re always spotting them collecting pollen from our flowers or fanning their hive to keep it cool on hot days. Little legends! Stay tuned for honey tasting and honey beer come April!

In other news, the Geelong Show proved to be a lot of fun on a beautifully sunny day. We went along mainly to eat a Dagwood hotdog, but also look at the animals, the horticulture section, the cooking & crafts, and complain about how expensive rides and showbags have become since we were kids. Yes, we are old! And …Bel won some prizes! Hazar!

Our beautiful fruit trees are flowering and starting fruit! Our kiwifruit are now in their 2nd year at our place and since they were quite established when we planted them, we are estimating they’re almost 4-5 years old. However, no fruit as yet! Any strategies to help get them to fruit? We’ve tried adding Sulphate of Potash but no luck! 

Also, our gorgeous Japanese Satsuma plums not only looked spectacular in bloom, but also set fruit for the first time ever!This news is exciting to no one but us, mainly because we will be baking some Blood Plum Clafoutis, making Plum Jam and generally high fiving the amount of stone fruit we’re privy to in our garden. We are going to attempt* to weigh all our harvests so we get an indication of how much fruit on average each tree produces. Not quite sure if we’ll count the stuff we pick and eat straight off the tree.  Just the other day, we harvested several broccoli heads over 1kg each! Amazing! We are having such brilliant luck in the garden, but not so on the track as we have not won a single race all Spring Racing Carnival.

Well… like Joni Mitchell said ‘we’ve got to get ourselves back to the garden’, so we’ll have another installment soon and we hope your harvests have been as fruitful this Spring!

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